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The restaurant self-service ordering machine is an intelligent catering service equipment that uses advanced technology and user-friendly interface to provide customers with a more convenient and efficient ordering experience. Through the touch-screen interface and intuitive operation process, customers can easily select dishes, customize flavors, adjust food portions, and complete payment without waiting for a waiter.
User-friendly interface: The simple and intuitive touch screen interface allows customers to easily complete their ordering on their own.
Multi-language support: Provide multi-language options to meet the needs of customers in different countries and regions.
Customization options: Allow customers to personalize dishes based on their personal tastes and preferences.
Fast Settlement: Supports multiple payment methods, including mobile payment, card swiping and cash, to improve checkout efficiency.
Real-time menu update: The menu can be updated at any time, adding new dishes or adjusting prices to ensure the timeliness of information.
Improve efficiency: Reduce the workload of waiters in the traditional ordering method, speed up ordering and checkout, and improve the overall operating efficiency of the restaurant.
Reduce errors: Through self-service ordering machines, ordering errors caused by language communication or human errors are reduced and order accuracy is improved.
Improved customer experience: Provides a more personalized and autonomous ordering experience, reduces customer waiting time, and improves overall dining satisfaction.